4-5 people can run the line.
Possible to run different sizes at the same time.
Full process control through the control panel.
Capacity:
Designed to handle capacities ranging from 1000 to 4000 kg/h, ensuring efficient production to meet varying demands.
Advantages:
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Designing food production equipment is often a question of combining various existing technologies in new and innovative ways. That’s one of our core skills - to meet the challenges you give us, while applying everything we know about automation, robotics and mechanical engineering.
We use our skills and long market expertise in designing a production line which is tailor-made to your needs and specifications. And of course, everything we design is constructed by top specialists.
We have people all around the world who can help.