Vision system
Camera-operated fish sorting system for existing filleting machine
Thawing chamber
Modular thawing chamber for batch thawing of block frozen and IQF products.
Belt thawing unit – submerged
Continuous thawing unit using submersion for automatic defrosting of frozen products
Belt thawing unit – spray
Belt thawing unit using water spray for continuous thawing of block frozen products
Cooker/cooler – MTS batch cooker
Tray cooking and cooling of shrimps in one process
Seafood cooker
Cooker made with five individual belts to give you maximum flexibility in your production planning.
Brine Freezer
Brine freezing of shrimp with the shells on is achieved through a specialized process that uses chilled salt brine to gently shower the product.
Thawing Tunnel
The Cabinplant Thawing Tunnel is engineered to handle the efficient thawing of Individually Quick Frozen (IQF) products.
Belt cooker – SCWC
The Cabinplant belt cooker is designed for continuous cooking and cooling of vegetables, fish or other products.