Thawing Tunnel

The Cabinplant Thawing Tunnel is engineered to handle the efficient thawing of Individually Quick Frozen (IQF) products, ensuring optimal product quality and throughput. Upon loading at the infeed end, the frozen product is gradually conveyed through a series of precisely controlled thawing zones within the tunnel.

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A capacity of 4-5 tons product per hour

A thawing time in between 2-20 min - depending on the product and machine size

A product infeed temperature of -25 Celsius

Technical Data

Infeed Temperature: -25°C
Thawing Time: 2-20 minutes (varies depending on product type, size, and machine configuration)
Capacity: 4-5 tons of product per hour
Use: Fish, meat, and other products

This highly adaptable thawing tunnel machine ensures efficient and uniform thawing, with features designed to maintain product quality, hygiene, and throughput. Its robust construction and advanced control systems make it an ideal choice for any industrial food processing operation requiring reliable and consistent thawing of frozen products.

The tunnel utilizes by preference direct steam heating or heating pipes combined with heated air circulation to evenly and consistently raise the temperature of the product.

Features & benefits

Electronically Controlled Chamber
Direct Steam Heating
Heated Air Circulation
Conveyor Belt Disinfection System
Modular Thawing Zones

Technical Dimensions

Model/Size/Fans	No. of fan sections	Length	Width	Height
TT 2/1	3	3700	2400	2360
TT 2/2	4	4450	2400	2360
TT 3/2	5	5200	2400	2360
TT 3/3	6	5950	2400	2360
TT 3/3/2	8	6700	2400	2360
TT 3/3/3	9	8400	2400	2360

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Thawing Tunnel

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Does this solution fit your requirements? At cabinplant we are experts in creating the right customized solution. Get in touch with one of our specialist and learn more about how this solution will fit into your project.

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